All Recipes

Eat meat. Don't want to grow meat - stewed spareribs with double beans

I feel like a pot of stew again. Eat meat. Don't want to grow meat. Have some meat. No fat hair.

7 Steps

We're going to eat meat

I've always liked Zhouhei duck. The taste is very good. I changed my recipe a little bit after learning from a little sister in red book. It suits my family's taste. There's also the shadow of Zhouhei duck. It's delicious and can't stop.

16 Steps

Steamed sea urchin

It 's the common steamed sea urchin

4 Steps

Five color sea urchin dumplings

Beautiful shape and delicious taste, like Hermes in the dumpling world. It's hard for people to stop eating. Sea urchin dumplings are delicious and not easy to make, especially the dumpling skin outside. The workmanship is not good. It's really ... ...

17 Steps

Pocket cake containing all kinds of things

The bread introduced to you today can guarantee a success rate of at least 80%. It's a baguette. As the name implies, a pocket cake bag is like a pocket. It can contain all kinds of things. This is a kind of food originated from the Middle East ... ...

11 Steps

Braised meat and eggs

It's actually a traditional Japanese dish. It's the same as the omelet we often say. Because the taste of Q is delicate. The baby loves it very much. We have done a lot before. This time, the shrimp and the Black Pork Fillet are put together to ... ...

17 Steps

Marinated meat

Come on carnivores. Marinated meat can be made into rougamo or rice with marinated meat

13 Steps

Marinated meat

I'm at home with stewed vegetables. Crying next door

4 Steps

Pork with pepper

Pepper meat is a traditional Sichuan dish. I don't see it in the restaurant now. I'm afraid there are not many people who know it. Basically, there is no introduction on the Internet. There is only a steaming dish similar to the braised meat. It... ...

6 Steps

[muxurou] deluxe version of fried meat with eggs. The rice is frightening.

Stir fried pork slices with agaric is a Sichuan dish. With eggs, it will instantly become a classic northern stir fried pork. Muxurou is also known as sweet clover or alfalfa, but it is not sweet clover (Osmanthus fragrans) into the vegetables. ... ...

5 Steps

Fried meat

Fried crispy meat is a home-made dish made of tenderloin and eggs. It tastes delicious, smooth and refreshing. It has the functions of Tonifying the body, nourishing the Yin, moistening the dryness, enriching the muscles and moistening the skin.

9 Steps

Braised vegetable and chicken with mushroom

I envy my friends' cooking skills. They all laugh that I have no talent for cooking. So I learned to make it the simplest. I hope you can give me more opinions.

5 Steps

A story of meat

Every time I make chicken breast into chicken rice flower or fried onion. I have a buffet once, and I found that she loves to eat meat kebabs and thinks that she made a delicious one.

9 Steps

Chicken meat floss

From the selection of ingredients to the processing, the whole process of self-made meat floss is safe and reliable. It tastes fluffy and delicious. It's ready to eat. The elderly and children love it.

12 Steps

Timid and afraid to dodge -- fried cicadas

Recently, a friend fell in love with fried cicadas. It's said that he is addicted to them. I really dare not eat them. She gave 20 of them to me with kindness. They have fried them for a while. They hesitated again and again. Try it. -

5 Steps

Stewed meat bun

Stewed rice and rougamo

5 Steps
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